Lettuce Entertain You – Ema (Opening Fall 2025)

Assistant General Manager – $80,000-$95,000

Lettuce Entertain You Restaurants is looking for an Assistant General Manager with 2 years of AGM experience. We reward our teams with benefits, career-long training and growth opportunities.

Ēma – meaning “mother” in Hebrew – is bringing its warm, vibrant Mediterranean flavors to Austin! From the mind of Top Chef Alum and Chef Partner CJ Jacobson, Ēma serves a mezze-style menu inspired by the sun-soaked coasts of the Mediterranean and the light, fresh approach of California cuisine. Expect shareable small plates, a veggie-forward menu, and an elevated dining experience that celebrates bold flavors and community.

Job Summary

Leads and directs the daily operations of a restaurant and consistently delivers an exceptional guest and employee experience; leads and develops the front of house (FOH) and back of house (BOH) teams while fostering our Culture of Caring; and assists the General Manager (GM) in driving sales, managing costs, growing the business with a focus on the following areas: ensuring day-to-day business operations run smoothly; assisting training, recruiting, HR and administrative duties; assisting with financials and statement preparation; updating host and service side work and organization for those areas; and assisting the GM with customer service inquiries and follow-up.

Essential Functions

• Lead and supervise daily shifts, ensuring smooth operations and a great guest and team experience.
• Provide leadership and guidance to both hourly and management teams while fostering a positive workplace culture.
• Respond promptly to guest and employee needs, addressing feedback effectively.
• Assist in managing costs, driving sales, and achieving financial goals.
• Support hiring, onboarding, training, scheduling, and development of both FOH and BOH employees.
• Assist the General Manager in developing and managing the leadership team.
• Monitor and document employee performance, providing feedback and handling disciplinary actions when necessary.
• Conduct sanitation checks, pre-shift line checks, and shift walk-throughs.
• Handle cash banks, secure financial transactions, and oversee inventory control.
• Ensure food safety, proper storage, quality, and presentation standards are met.
• Maintain compliance with company policies, food safety regulations, and alcohol management laws.
• Oversee restaurant maintenance and repairs as needed.
• Work flexible schedules, including early mornings, late nights, weekends, and occasional travel.
• Operate all necessary restaurant tools, equipment, and management software.
• Multitask effectively in a fast-paced, high-pressure environment.
• Lift up to 50 lbs., stand/walk for extended periods, and work in varying environmental conditions.

Benefits:

• Competitive Salary
• Health, Dental, Vision, Life
• Paid Time Off
• 401(k)
• And More!

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!