General Manager – Hopdoddy Burger Bar
$75,000–$85,000/year
Hopdoddy Burger Bar is hiring a General Manager to lead the total restaurant operation — people, product, and process. If you’ve earned your stripes in restaurant leadership and know what it takes to crush it daily, this is your next move.
What You’ll Do
- Own P&L, labor, and cost controls for the restaurant
- Lead, coach, and develop a team from hourly staff through management
- Drive guest experience and uphold Hopdoddy’s scratch-kitchen standards
- Hire, train, and build bench strength for future leaders
- Partner with Kitchen Manager and Hospitality Manager to run a tight, high-volume operation
What You Bring
- 2+ years as a GM or equivalent multi-unit restaurant leadership experience
- Proven P&L and labor management skills
- High-volume, full-service or fast-casual background preferred
- ServSafe certification (or willingness to obtain)
- A people-first leadership style with a bias for action
Why Hopdoddy
- $75,000–$85,000/year + bonus potential
- Health, Vision, and Dental starting at $1/day
- Paid Vacation, Paid Sick Leave
- Parental Leave after 1 year
- 50% off dining for you and a guest
- Hopdoddy Love Fund employee assistance
- The 5-1-2 Program: 5 years of service = 1 year’s salary as a bonus + a 28-day paid sabbatical
- Real career path from GM into multi-unit and above-restaurant leadership
Apply today and bring your passion to a brand built on purpose.
