Hiring: Restaurant Service Manager
Location: Brockton, MA
Pay: $50,000/year + Heavy Bonus

Description:

As a Restaurant/Service Manager, you would oversee all Front of House operations, make sure food and service is delivered to our guests, and manage all Front of House employees on a daily basis.

Responsibilities:

• Driving sales, steps of service, and guest satisfaction
• In conjunction with all Management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
• Providing or directing all Front of House training
• Managing performance of Front of House employees, including conducting performance evaluations, coaching, and discipline
• Assisting with the development of all Key Hourly employees, Assistant Managers, and Hourly employees by providing daily feedback on performance during one-on-ones
• Reviewing applications, interviewing, and hiring or recommending the hiring of Front of House employees.
• Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
• Creating a fun, safe environment by following our core values and operational goals, and implementing contests, theme nights, and creating incentives for the staff
• Understanding, managing, and practicing safe food handling procedures

Offered:
After 30 Days of Employment.

• A choice of medical plans
• Dental and Vision Insurance
• Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
• Short-Term and Long-Term Disability
• Life, Accident and Critical Illness Insurance
• Employee Assistance Program
• 401(k) Retirement Plan
• Annual holiday bonus
• And more…

We are proud to be an equal opportunity employer.